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The Alchemy Magazine Unveiling Insights and Innovations : Our Final Edition for 2023

We are thrilled to present the latest edition of The Alchemy of Food Magazine, offering a glimpse into the dynamic world of Tsebo Catering Solutions and our latest endeavours. Within these pages, we delve into pivotal articles that encapsulate innovation, expertise, and industry excellence. In “Coffee in the Spotlight,” meet Richard Hime, Tsebo’s Head of […]


The Sensational Spring/Summer Savings Shopper

Get ready for a sizzling summer of savings in our latest edition of The Shopper, “The Sensational Spring/Summer Savings Shopper.” Unveil the winning flavours with our burger spotlight featuring all the winners. Mouth-watering recipes by Chef Jackie Geluk, Regional Executive Chef at TSA. Dive into the essence of spring and summer with tantalising dishes like […]


The Alchemy of Food Spring Edition September 2023

Embark on a Culinary Adventure with our Latest Magazine Issue, Where The Alchemy of Food takes centre stage! Sustainability Redefined: Tsebo’s ESG Journey Tsebo Catering Solutions stands as a beacon of sustainability, championing a formalised ESG journey that echoes its dedication to the planet and its people. Louw shares the intricacies of this journey, illuminating […]


Launch of Tsebo’s inaugural Sustainability Report

We are proud to announce that Tsebo has taken a significant leap forward in our sustainability journey – ensuring we remain focused on being a powerful force for good. Through the publication of our inaugural Sustainability Report, Tsebo has made our commitment public to accelerate our Environmental, Social and Governance (ESG) initiatives, officially reporting on these […]


The Alchemy of Food Issue 13 June 2023

Nourishing Minds, Fuelling Success In the latest edition of The Alchemy of Food, we bring you a diverse range of captivating content that will leave you inspired and informed. From insightful articles on People Development and Training, which we believe to be the cornerstone of our competitive edge, to the latest Catering trends that are […]


The Shopper May 2023

Embrace the enchantment of winter as we unveil the latest issue of The Shopper, brimming with incredible offers, delectable recipes, and an exciting burger showdown. Illuminate your burger creation and seize the opportunity to win one of five coveted prizes. Read more here. Please contact us for more information I want to receive more information […]


The Alchemy of Food Issue 12 April 2023

It’s with great pleasure that we present the latest issue of The Alchemy of Food. This is a bumper issue, brimming with the latest buzz. In this issue we take a closer look at this year’s bigger and even better Tsebo’s Festival of Fusion and Flavour. We also share our excitement and pride at being […]


Salt Awareness Month

How to lower salt The amount of salt that we eat can have a major effect on our blood pressure. Guidelines recommend that we should have no more than 5 or 6 grams of salt per day. On average, we eat just over 8 grams a day. About 3/4 of the salt we eat comes […]


Tsebo’s Festival of Fusion and Flavour is bigger and better!

Tsebo Catering’s second Suppliers’ Day offers even more innovation, excitement and opportunity to network and share products, produce and ideas Now in its second year, Tsebo’s Festival of Fusion and Flavour is ready to impress with an exciting lineup of supplier demos and chefs’ live cooking events. Better yet, whereas last year’s festival took place in Johannesburg alone, it’s […]


The Alchemy of Food Posts – All the Way Up

At the recent 2022 Siyakhana Development Programme graduation ceremony, Tsebo Catering Solutions CEO Wynand Louw congratulated the successful candidates with a heartfelt speech that left everyone in the room inspired. His words of encouragement went as such: “Here is a tip that I have learned from experience: True success comes from respect, gratitude and teamwork. […]


Healthy eating this holiday season

By Annelize Zeelie, Tsebo Dietitian Reports show that an average person gains between 3 and 5 kg over the festive season. Most of this weight is maintained from thereon despite our New Year’s resolutions of eating clean in January. Think: Veganuary and Dry January! So, why do we fall into the trap of bad eating […]


Tsebo is recognised as a 2023 Top Employer in South Africa

Sandton, South Africa:  The 2023 Top Employers have been announced, and Tsebo Solutions Group has been recognised as an ‘Employer of Choice’ in South Africa. Being certified as a Top Employer confirms an organisation’s dedication to a better world of work through its excellent HR policies and people practices. Elanie Kruger, Tsebo’s Group Chief Human […]


The Alchemy of Food Issue 11 December 2022

The end of the year is exciting for many reasons — finally, some downtime with friends and family, plenty of food to mark the holiday festivities and much-needed space to reflect on the past year. The latest edition of The Alchemy was created with your holiday needs in mind. First up is Chef Oliver Reddy, […]


Tsebo World Aids Day 2022

On 1 December WHO joins partners to mark World AIDS Day 2022, under the theme “Equalize”. WHO is calling on global leaders and citizens to boldly recognize and address the inequalities which are holding back progress in ending AIDS; and equalize access to essential HIV services particularly for key populations. The “Equalize” slogan is a […]


The Shopper November 2022

Click here to read more Please contact us for more information I want to receive more information about your service offerings, integrated solutions, innovations, case studies, news and more. You will be able to opt-out of these communications at any given point. We will be in touch with you in relation to your enquiry. Your […]


Tsebo Site Solutions receives a special award from ESKOM Kusile Power Station

TSS (Tsebo Site Solutions), a subsidiary of Tsebo Catering Solutions, was one of two external service providers to receive a Special Management Award during Eskom Kusile’s Power Station Management Awards Ceremony held on the 12th of October 2022. TSS was recognised for its special Corporate Social Investment participation within the Nkangala district on Mandela Day 2022. […]


Stress Management and Food

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Providing Unsurpassed Catering with African Flair

PROVIDING UNSURPASSED CATERING WITH AFRICAN FLAIR The world of corporate catering is evolving with a fresh focus on simplicity, convenience and value for money. Rae Keller and her team at TsAfrika are happy to adapt and deliver an experience driven by what makes us tick – a passion for food and people! Until recently corporate […]


The Alchemy of Food | Issue 10 | September 2022

In this Spring issue of The Alchemy of Food, our lead article features TsAfrika with Rae Keller (Managing Director) in the spotlight. You will find interesting content about our recent coffee shop openings and explore bright and refreshing dishes that make the most of fresh spring ingredients. Learn about some of the leading trends in […]


World Potato Day

It’s hard to believe the ever popular and highly nutritious potato was once thought to be poisonous. Today, many different varieties of red-, brown- and yellow-skinned potatoes compete for space on our plates. The humble spud is one of the most popular foods of the western world. The word ‘potato’ comes from the Caribbean word […]


Top Eight Tips for Winter

TOP EIGHT TIPS FOR WINTER by Annelize Zeelie, Dietitian Cooler temperatures, fewer daylight hours and more time spent inside can have a significant effect on when, how much, and even what we are craving. It may be part of our biology, thanks to the winter months triggering biological changes that stimulate hunger and increase cravings […]


The Shopper July 2022

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The Alchemy of Food | Issue 9 | July 2022

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The Shopper May 2022

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Tsebo Less is More Cooking Oil

LESS IS MORE – WHEN IT COMES TO COOKING WITH OIL Click here to read more Please contact us for more information I want to receive more information about your service offerings, integrated solutions, innovations, case studies, news and more. You will be able to opt-out of these communications at any given point. We will […]


The Alchemy of Food | Issue 8 | March 2022

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The Shopper March 2022

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The Alchemy of Food | Issue 7 | December 2021

Click here to read more Please contact us for more information I want to receive more information about your service offerings, integrated solutions, innovations, case studies, news and more. You will be able to opt-out of these communications at any given point. We will be in touch with you in relation to your enquiry. Your […]